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JAPAN Sharpening STONE
RM143.75 – RM162.50
Japan TANITA® [Digital] WEIGHING SCALE
RM312.50This highly accurate scale designed for precision and durability features a removable steel platform [Dimension: 180 x 180mm], tare weighing function, and provides readings in
lbs ; oz ; gram. Not only easy to clean, the scale can withstand high-volume use yet ensures accuracy.
Overall Dimensions: 260 x 180 x H75mmÂ
1kg MODEL – Graduation 1gm (0.05oz)
2kg MODEL – Graduation 2gm (0.1oz)
5kg MODEL – Graduation 5gm (0.2oz)
Japanese KNIFE
RM89.99 – RM150.00A Japanese knife is a precision-crafted tool that embodies the artistry and tradition of Japanese culinary craftsmanship. Known for their exceptional sharpness, balance, and lightweight design, Japanese knives are favored by professional chefs and home cooks alike for their ability to deliver precise, clean cuts with minimal effort.
Renowned for their durability and edge retention, Japanese knives are not only functional kitchen tools but also works of art that reflect the rich cultural heritage of Japan. Whether you’re a sushi connoisseur or a culinary enthusiast, a Japanese knife is an essential addition to your kitchen, offering unmatched precision and performance.
JAYAMATA® Silicone BRUSH
RM9.40 – RM15.65A pastry brush, also known as a basting brush, is a cooking utensil used to spread butter, oil or glaze on food. Traditional pastry brushes are made with natural bristles, plastic, or nylon fiber similar to a paint brush, while modern kitchen brushes are made with silicone bristles. In baking breads and pastries, a pastry brush is used to spread a glaze or egg wash on the crust or surface of the food. In roasting meats, a pastry brush may be used to sop up juices or drippings from under the pan and spread them on the surface of the meat to crisp the skin.
JAYAMATA® Silicone SPATULA
RM7.50 – RM9.99A silicone spatula features one rounded corner and one square corner, so it is ideal for mixing sauces and batters in any shape bowl or cookware. For additional convenience, the removable head is easy to clean after use.
- Heat Resistance: Up to 260°C / 510°F
- Handle: Polystyrene (PS) + Thermoplastic rubbers (TPR)
KÄRCHER® PRESSURE WASHER
RM950.00The Kärcher K 3 HR – say goodbye to everyday dirt. High-pressure cleaner with Quick Connect gun, 10 metre high-pressure hose suitable for occasional use around the home. The water jet can be adjusted to the surface being cleaned by simply twisting the Vario Power spray lance (VPS). The dirt blaster with rotating pencil jet removes even the most stubborn dirt. The detergent can be applied quickly, simply and comfortably from the integrated detergent tank or via a foam jet for well-adherent foam and maximum dirt-dissolving power. The passive hose reel offers easy and neat storage of high-pressure hose after use.
KÄRCHER® Wet and Dry VACUUM CLEANER
RM950.00The NT 38/1 Me Classic wet and dry vacuum cleaner effortlessly removes large quantities of liquids, dust and coarse dirt. The powerful 1,500 Watt turbine makes this possible. The conveniently compact vacuum cleaner is fitted with a robust 38-litre container. The NT Classic machine also offers reliable filter technology. One of the highlights of the machine is its Easy Service Concept, which ensures reduced operating and maintenance costs.
KHITA® 3-Ply Sandwich Bottom Stainless Steel 1 Hdl. SAUCEPAN [with LID]
RM59.99 – RM112.50Designed for versatile cooking tasks like making sauces, cooking vegetables, and preparing noodles.
It features a straight-sided, wide-bottom design for maximum heat conduction; and also an Anti-Splash-Cover.
Built with a tri-ply construction, it includes a High Corrosion Resistance 21CT Stainless Steel body for food safety, durability, and easy cleaning, an aluminum core for even heat distribution, and a magnetic stainless steel bottom that is compatible with all cooktops (electric, ceramic, gas, and induction). This ensures optimal cooking performance and longevity.
KHITA® 3-Ply Sandwich Bottom Stainless Steel 2Hdl. SAUCE POT [with LID]
RM112.50 – RM499.99This robust Sauce Pot simplifies tasks like slow-cooking stews and preparing creamy sauces.
Its durable tri-ply construction features a High Corrosion Resistance 21CT Stainless Steel body for improved food safety, durability, and easy maintenance, ensuring no chemical reactions with food (nickel-free). An aluminum core provides even heat distribution and eliminates hotspots, while the magnetic stainless steel bottom makes it compatible with all cooktops, including induction, electric, ceramic, and gas.
KHITA® 3-Ply Sandwich Bottom Stainless Steel STOCK POT [with LID]
RM131.25 – RM550.00The Stock Pot is suitable for both household and commercial use, especially for cooking porridge, stock, or broth or soup, over a long duration on the cooktop.
Its durable tri-ply construction features High Corrosion Resistance 21CT Stainless Steel for food safety, durability, and easy cleaning, an aluminum core for even heat distribution and eliminating hotspots, and a magnetic stainless steel bottom that is compatible with all cooktops (electric, ceramic, gas, and induction), ensuring optimal cooking performance and longevity.
KHITA® 3-Ply-Sandwich Bottom FULL Stainless Steel FRYING PAN
RM59.99 – RM137.50An essential kitchen tool suitable for professional chefs.
Its tri-ply construction includes a 21CT Stainless Steel body for food safety, durability, and easy maintenance; an aluminum core for even heat distribution and eliminating hotspots; and a magnetic stainless steel bottom that is compatible with all cooktops (electric, ceramic, gas, and induction).
This versatile pan is ideal for cooking a variety of foods, from eggs to meats, and is built to last.