THE BAKER® SOUS VIDE Machine

RM1,312.50

Sous vide cooking, derived from the French term meaning “under vacuum,” is transforming kitchens worldwide with its innovative approach. This precise cooking technique, popular on Shopee, involves vacuum-sealing food and immersing it in a temperature-controlled water bath. The SV100 method stands out for its ability to preserve the nutritional content and enhance flavours, making every meal a gourmet experience.
By offering perfectly cooked dishes with minimal effort, sous vide cooking is an essential addition to any home kitchen. Explore the remarkable benefits of this method and discover how it can help you consistently create delicious, restaurant-quality meals at home.
SKU: E13-880703040 Category:

Description

SV100 – Sous Vide Cooker

1500W
220-240V / 50 Hz
200 x 200 x 395 mm
0°C – 100° C
2 kg
5°C – 99° C
0.1° C
目巴百

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